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This class will equip you to create the beloved Italian dessert, tiramisu, from scratch. From perfectly light and fluffy mascarpone cream to subtle coffee-soaked ladyfingers, learn how to assemble a beautifully layered masterpiece. By the end, you will be able to impress your loved ones with this delightful and decadent dessert! A supply fee of $15 is payable at the time of registration. Registration closes on August 23 to allow for supplies to be purchased.